Charley's Philly Steaks

Charley's Philly Steaks

Crew Member

Posted: Aug. 20th, 2020

If you love making hungry people happy and thrive in a busy, team-oriented atmosphere, you should work at Charley's. You'll get competitive wages, flexible scheduling, and a bunch of other cool benefits. Did we mention that you get to work with Charley's delicious, mouth-watering food? 'Nuff said. Your application is waiting for you.

Responsibilities and Duties:

  • Acts in a friendly, courteous, and helpful manner toward customers and co-workers at all times.
  • Performs all duties in the Basic Stations (Grill, Fryer, Drinks, Food Prep,) as needed and depending on store volume, during a shift to ensure that preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
  • Performs effectively and safely
  • Operates Grill and sales register and makes accurate change quickly and efficiently.
  • Prepares fountain drinks.
  • Prepares food orders efficiently within 2-3 minute time frame.
  • Packages all menu items into bags or trays and places drink orders into drink carriers.
  • Cleaning in accordance to our company’s sanitary standards including but not limited to: sweeping and mopping floors, cleaning walls, counters, kitchen and service equipment. Cleaning the customer service area, removing trash, etc.
  • Performs frequent washing and sanitizing of: food areas, food preparation tools, and hands
  • Perform other job related duties as assigned or required
  • Moves food products into freezer and shelves

Requirements and Qualifications:

  • Effective communication skills
  • Basic math and reading skills
  • Ability to follow directions
  • Ability to work irregular hours, nights, weekend and holidays
  • Complies with all policies and procedures, and all health and sanitation laws and regulations
  • Continuous standing, bending, stooping, lifting, stretching and frequent over-head lifting will be required when staging, preparing or packaging menu items and/or cleaning.
  • Ability to communicate viewpoints and concerns to fellow employees and managers in a constructive manner.

Apply in person. Contact Jon Burch at (814)-381-6595 if you have any questions.

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